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Friday, December 21, 2018

A Local Delicacy

Today I had to explain my favorte dish once again and write the ingrediants down and the method after that. To gain my full points, I was not to copy and paste while creating this presentation. Here is my work and I hope you enjoy!

Come in while the food is cooking...
Do you like burgers? I know I do!

Here is what you need: (these are all optional)

1. hand burger buns
2. store bought patties (or homade)
3. beetroot
4. egg - cooked
5. lettuce
6. tomato sauce/tomatoes
7. mayonaise
8. butter
9. cheese sqares
10. and a dash of love. Naa just kidding.

This is how you make it/method:

first you grap a pan out and the butter. Turn the stove on as preferd. place the butter into the pan and let it melt. Get your patties ready and dunk one at a time. These patties may splater. after its half cooked, turn it over with your hand, I mean spatular. After they are all cooked, we are ready to make the yummy burgers.

Get all your ingredients ready for the procces of make the actuall burger itself. So first you will add any type of your favorite toppings to the burger. And thats basically it. Enjoy your scrumcious burger!

Thank you for reading my little method of making a burger!
This type of food is my sisters favorite :)

1 comment:

  1. Kia Ora Zephaniah,

    Yum, burgers! I don’t think I know anyone that doesn’t like a good burger. When I make burgers, I put my cheese on my patties while they are still cooking. So when I flip them over, I put the cheese straight onto the cooked side. That way it melts and tastes even better. Mhmm now I feel like making burgers for dinner. Have you had a chance to make burgers for dinner during your holidays?

    Keep up the awesome mahi!

    Blog ya later,

    Dani

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